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The Complete Idiot's Guide to Easy Freezer Meals

The Complete Idiot s Guide to Easy Freezer Meals Freezers are your friends Freezers allow busy home chefs to plan their family menus a weekend a week or even a month in advance Now expert chef and food blogger Cheri Sicard presents recipes for

  • Title: The Complete Idiot's Guide to Easy Freezer Meals
  • Author: Cheri Sicard
  • ISBN: 9781615640645
  • Page: 425
  • Format: Paperback
  • Freezers are your friends Freezers allow busy home chefs to plan their family menus a weekend, a week, or even a month in advance Now expert chef and food blogger Cheri Sicard presents recipes for 120 delicious, healthy meals that can be frozen and then reheated and still taste fantastic Over 120 delicious, unique and easy to prepare recipes great cooking tips desi Freezers are your friends Freezers allow busy home chefs to plan their family menus a weekend, a week, or even a month in advance Now expert chef and food blogger Cheri Sicard presents recipes for 120 delicious, healthy meals that can be frozen and then reheated and still taste fantastic Over 120 delicious, unique and easy to prepare recipes great cooking tips designed to help the home cook Flexible menu planning from a weekend to a full month

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      425 Cheri Sicard
    • thumbnail Title: [PDF] ✓ Free Download ✓ The Complete Idiot's Guide to Easy Freezer Meals : by Cheri Sicard ✓
      Posted by:Cheri Sicard
      Published :2018-05-04T21:45:39+00:00

    1 thought on “The Complete Idiot's Guide to Easy Freezer Meals

    1. I made about a dozen of the recipes and froze them. Needless to say they are pretty nasty when reheated. I was hoping for something that didn't involve precooking the entire recipes, but all of her recipes are precooked, frozen, and then reheated. They were ok when eaten within a few days, but gross after that. I'd rather just make them fresh.

    2. So I have to admit part of my review is because of my freezer and has nothing to do with this book. My freezer and my silly landlord in this crap apartment that I can't wait to get out of. I'm trying to save money by cooking in bulk and freezing it but with a crap freezer it doesn't work. So I am sure this book is great but my freezer sucks. So what use is it?

    3. This is a good book for a novice cook interested in trying freezer meals. I obtained a number of new recipes to try. Just because you can freeze something, I'm not sure you should. For example, a recipe was provided for popovers. The batter takes a few minutes to make, I don't see the time saved by making and freezing the batter, unless you want to bake one or two and freeze the rest.

    4. Lots of good recipes, but I would probably only want to eat the reheated stocks, soups and breads, interesting read, though.

    5. THIS is the type of freezer cooking cookbook that I was looking for. Something that explained the ins and outs of freezer usage and one that is easily accessible to average individual.

    6. This books has fantastic basic information on how to package and freeze all the basic types of food. It has a wide variety of interesting recipes.

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